1L Dark Sweet Soy Sauce Brands

Features:
1. All soybean are selected with the first class quality without GMO treatment.
2. All products are natural fermented under the sunshine for 6 monthes. 
3. Free of melamine. Free of 3-MCPD, 1,3-DCP, conform to EU/US standard.

4. Natrually fermented by selected high-quality soybean.  

Specification:

1000ml of dark soy sauce refers to a liter of this particular type of condiment. Dark soy sauce is a variety of soy sauce that is aged for a longer period and may contain added sugars or molasses, which gives it a thicker consistency, darker color, and a sweeter, more complex flavor compared to light soy sauce.

Dark soy sauce is commonly used in Chinese and other East Asian cuisines to add color and depth of flavor to dishes. It's often utilized in braised dishes, stews, and red-cooked (红烧, hóngshāo) recipes. Because of its strong flavor, it's typically used in smaller quantities than light soy sauce.