Features:
Welcome to ODM or OEM
Shelf life: 12months
Certificate: ISO, Haccp, Kosher
Packing: 1kg*10bags, or OEM packing.
Easy to use:
Step 1: Roll food in flour (shake off extra).
Step 2: Dip into egg mix (cover fully).
Step 3: Press into breadcrumbs (coat evenly)
Step 4:Pan-fry in hot oil (170-180℃oil,2-4 mins per side) until golden Or bake at 400°F (200°C) for 15-20 mins.
Specification:
Packing Details:
Application:
Coating meats (eg: Chicken, Pork, Beef and so on), Seafood (the Frying-Shrimps, Fishes),and Vegetables before frying.
Advantage:
Flavorful blend of real ingredients to bring an authentic crispy taste
A great alternative to traditional breadcrumbs with a delicate crispiness perfect for frying or baking
Japanese style bread crumbs ( or called panko). Easy to use. Excellent for deep fry dishes, like tempura.
OEM Service
We are an OEM Food Manufacturer specialising in seasoning sauce, instant noodles, oil, vinager, powder, peanuts butter, and ready-to-eat snacks.
JOLION Foods manufacturing division is dedicated to assisting partners to develop and launch products into the market quickly and efficiently.
By providing unique resources that include R&D, proprietary device design, and complete manufacturing capabilities, JOLION can bring a product from a dream to reality. Contact us for more details and get free quote.
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