Features:
Appearance: pink,yellow
Brand Name : Happy Mum or OEM
Shelf life: 12months
Certificate: ISO, Haccp, Kosher,Halal
Packing: 1KGS*10BAGS/CTNS,190G*12BTLS/CTNS
Advantage:
Natural Color Retention: No artificial dyes—achieved through precise pH control during pickling (pH 3.2–3.5).
Flavor Customization: Adjust sweetness (5–15% sugar) or tanginess (mild/strong vinegar profiles).
Heat Resistance: Stable texture in hot dishes like ramen or bento boxes (no softening below 80°C).
Specification:
Packing Details:
Application:
Pickled sushi ginger is a Japanese pickle made by brining thin slices of young ginger in vinegar, sugar, and salt. It has a refreshing sweet and sour taste with a hint of spiciness, making it a popular side dish to serve with sushi.
OEM Service
We are an OEM Food Manufacturer specialising in seasoning sauce, instant noodles, oil, vinager, powder, peanuts butter, and ready-to-eat snacks.
JOLION Foods manufacturing division is dedicated to assisting partners to develop and launch products into the market quickly and efficiently.
By providing unique resources that include R&D, proprietary device design, and complete manufacturing capabilities, JOLION can bring a product from a dream to reality. Contact us for more details and get free quote.
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